July 3, 2017/0 Comments/in Dinners & Casseroles Cannabis Artichoke Chicken /by 420cooking EmailTweet Cannabis Artichoke Chicken By 420cooking Dinners & Casseroles July 3, 2017 For those of us that love artichoke dishes, this quick and easy recipe will satisfy your craving and give you a good dose of healthy cannabinoids. Prep: 10 mins Cook: 30 mins Ingredients 3/4 cup of canna-mayo ( see our recipe ) 1 pinch garlic pepper 4 skinless, boneless chicken breast halves 15 ounce can artichoke hearts, drained and chopped 3/4 cup grated Parmesan cheese Directions 1First thing is to preheat your oven to 375 degrees F . 2Next is to mix in a bowl together the artichoke hearts, parmesan cheese, canna-mayo, and garlic pepper. 3Now place the chicken breasts in a greased baking dish and cover with the artichoke mixture. 4Bake the dish uncovered for at least 30 minutes in your preheated oven or until chicken is no longer pink in the center. close full screen 00:00 https://cannabiscuisine.com/wp-content/uploads/2017/07/cannabis-artichoke-chicken.jpg 444 2000 420cooking https://cannabiscuisine.com/wp-content/uploads/2021/10/logo-vector-137.png 420cooking2017-07-03 17:43:542019-12-06 20:51:17Cannabis Artichoke Chicken
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