May 22, 2017/0 Comments/in Appetizers and Snacks, Side Dishes Marijuana Mushrooms Glazed /by 420cooking EmailTweet Marijuana Mushrooms Glazed By 420cooking Appetizers and Snacks, Side Dishes May 22, 2017 Here is a quick and easy side dish or appetizer that will satisfy your palette and leave your eyes... glazed ! Prep: 5 mins Cook: 10 mins Ingredients 2 tablespoons canna-butter (see our recipe ) 8 ounces of sliced white mushrooms 2 cloves garlic chopped 2 teaspoons soy sauce ground black pepper to your liking Directions 1Melt your canna-butter in a skillet over medium heat and add the mushrooms. 2Cook and stir until the mushrooms have softened and released their liquid usually about 5 minutes. 3Stir in the garlic and continue to cook for 1 minute. 4Pour in the soy sauce and cook the mushrooms in the soy sauce until the liquid has evaporated it usually takes about about 4 minutes. close full screen 00:00 https://cannabiscuisine.com/wp-content/uploads/2017/05/marijuana-Mushrooms.jpg 444 2000 420cooking https://cannabiscuisine.com/wp-content/uploads/2021/10/logo-vector-137.png 420cooking2017-05-22 17:35:332019-10-28 22:43:19Marijuana Mushrooms Glazed
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