Marijuana Meat Balls
By 420cooking Dinners & Casseroles
August 10, 2016
Marijuana Meat Balls are easy to make and delicious to eat!
- Prep: 30 mins
- Cook: 20 mins
1In a large bowl, mix all ingredients by hand until consistent.
2Heat 2 tbsp of cannabis oil in large skillet
3Grab about 1/4 cup of meat mixture and roll into a ball.
4Drop balls into hot skillet and cook until brown on all sides (turning met balls as they cook).
5Serve hot Spaghetti sauce (or any favorite sauce) over the meat balls and top with grated parmesan cheese.
Serve with warm sourdough bread smeared with cannabis butter and garlic!