Cannabis Spinach Alfredo Sauce
By ganjacook Condiments and Sauces
March 19, 2017
One of my favorite sauces with a healthy and relaxing twist.
1Heat canna butter in a saucepan over low heat; cook spinach in the melted butter until warmed, about 1 minute.
2 Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, about 5 minutes.
3Fold Parmesan cheese and garlic powder into spinach mixture; season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.
4Perfect over your favorite pasta, as a dip or however you want to enjoy!