Cannabis Cranberry Spinach Salad
By cannabisqueen Soups and Salads
March 28, 2017
This delicious cannabis spinach salad recipe will make you healthy and happy...even Popeye would approve !
- Prep: 10 mins
- Cook: 10 mins
1Melt you canna-butter over a medium heat in a sauce pan and then stir almonds in butter until lightly toasted.
2Remove from heat, and let cool for a while.
3In a large salad bowl, whisk together the sesame seeds, poppy seeds, sugar, onion, paprika,white wine vinegar, cider vinegar, and canna-oil.
4Toss all the ingredients with the spinach just before serving and then add the toasted almonds and cranberries.